The sunset it’s named after

It’s called Tramonto — sunset — for the colour the sky takes on behind our hills. Fresh, direct, to be opened without ceremony.

Technical sheet

Grapes: Native varieties of the area
Origin: Monforte d’Alba
Type: Rosé wine — Tramonto
Exposure: South-west
Training: Guyot-trained vines
Harvest: Second or third week of September
Winemaking: Direct pressing, 20-day fermentation at controlled temperature (13–15 °C)
Ageing: Bâtonnage for about 2 months, then bottle
Food pairing: Light starters, white meat, fish; excellent as an aperitif
Serving: 6–8 °C
Certification: SQNPI — certified integrated production, mark on the label. About the certification
Packaging: 6-bottle case, bottles lying flat
Closure: Diam 3 cork, guaranteed TCA-free

Download the PDF sheet

Are you an importer, distributor or wine merchant? In the trade & export area you’ll find all the technical sheets, logistics data and a direct contact.

SQNPI mark — Italy’s National Quality System for Integrated Production

The SQNPI mark is on the label

All our vineyards are certified for Integrated Production, audited every year by an independent body. On this wine the certification also covers the winemaking: that’s why you’ll find the bee of the mark printed on the label.

How we work the vineyard

Try it

At the winery or at home

You’ll find it in our tastings at the farmhouse — or order it online and we ship it to you.

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